Basic Feuilletine and Almond biscuit with a layer of ganache, on top of which are the following products:
- 1 Maxi Quenelle Fondant Chocolate Mousse with dark brown velvet effect.
- 1 Passion/Mango Cake with Chocolate Mousse and Macaron de Paris.
- 1 Crispy with Puffed Rice and White Chocolate.
- 1 Mini sphere Exotic.
- 1 Curly Chocolate.
- 1 Mini Quenelle Exotic.
- 1 Maxi sphere Caramel.
